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Kyoto Jihen. Collab brew with Kyoto Brewing Company. Gose. ABV 4.4%. IBUs 6. Floral. Lightly salty. Lactic acidity. Dry finish. Brewed by Ushitora Brewing Photo © Øhm Sweet Øhm

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Reflections through photography and words of my journey in craft beer culture.
Reflexiones sobre cerveza artesana a través de fotografía y palabras.

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